Taste of Affairs

Monday, March 19, 2012

Stuffed Mushrooms

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For the past few months, John and I have been trying to eat healthier by cutting out carbs, junk food, and fast food.  We've been semi-s...
Monday, August 15, 2011

Cilantro, Black Bean and Corn Salsa Dip

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Summer 2011 is quickly coming to an end and my favorite season will soon arrive, fall!  While any kind of salsa dip can be enjoyed year roun...
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Vietnamese Tomato and Cabbage Soup (Canh Bab Cai)

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When I was young, my mother used to make this soup often.  We would eat it with rice and a meat stew on the side.  It's so simple and ea...
Tuesday, August 2, 2011

Simple fettuccine alfredo with shrimp and asparagus

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   I'll admit, I am a huge fan of alfredo sauce!  It's heavy, creamy and just plain delicious!  One of my favorite recipes is fettu...
Friday, May 20, 2011

DC Living!

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As many of you know, I've lived in DC for over 3 years.  Many people, especially my friends from Florida ask all the time, "so what...

Chicken and Gravy Sammies

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This is a recipe I found from Rachel Ray.  I absolutely adore RR.  I tend to use her recipes as a base, but I always add my own special touc...

Obama adopts the Bush doctrine

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I love finding great articles on www.washingtonpost.com to blog about.  In particular, today's opinion writer Charles Krauthammer, disc...
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Natasha Bui
Natasha Y. Bui is an avid blog reader when in 2011, she started her own blog titled "Taste of Affairs." In her blog, Natasha shares her favorite recipes, while commenting on the latest political news. Natasha is not only an amazing cook, she is a registered Republican, and proud of it!
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