Friday, May 20, 2011

DC Living!

As many of you know, I've lived in DC for over 3 years.  Many people, especially my friends from Florida ask all the time, "so what's it like living in DC?"  A friend recently found this article that sums up living here correctly.  While I know this particular topic strays away from cooking or politics, I couldn't pass up a chance to share with y'all!


How To Live In Washington DC
MAY. 18, 2011 By CLARISSA RAMON  

Get accepted into a “competitive” fellowship or internship or entry level lobbying position, whatever. Think this is it: it’s only a matter of time before you are saving the world (or securing a “real” job). Look on Craigslist for an apartment…see the price of a one bedroom condo by the Capitol is $2700.00. Silently squeal to yourself. Look farther way. Google Shaw-Howard. Look closer. Spend 2 weeks scouring craigslist, emailing friends and distant cousins. Find a bedroom in a house in Maryland, or a couch with a friend in Columbia Heights. It doesn’t matter, you’re moving to DC.

Spend the first few nights getting to know your fellow fellows or classmates, or co-workers. Ride the metro for the first time in your life. Go the wrong direction. Have people from NYC scoff at you for being confused. Go to Adams Morgan and be surrounded by the exact same crowd as college. Take too many shots, eat at McDonalds with a security guard and cab it back to safety. Look at your bank account and realize you’ve spent $200 that week on tennis shoes, a plastic drawer set, pad thai, metro fares, cabs, alcohol, brunch, an umbrella, Tylenol, toothpaste and a new suit. Silently kick yourself.

Learn to take the bus. Put yourself on a budget. Visit Safeway and realize that you can’t stuff your trunk with a month’s worth of Ramen noodles and Capri suns. Buy a goofy cart, fill it with groceries, try to include something healthy. Realize you’ve lost 10 lbs from walking so much. It’s the end of summer and your shirt is sticking to your back, your feet are swollen and think how you would do terrible things to get access to a rooftop pool.

Visit the Holocaust Museum. Cry.

Make friends fast. Everyone is friendly. Everyone is from somewhere else. They are away from home for the first time like you, or coming from a 6 year grad/law school program where they helped with AIDS research. Whoa, people are smart in DC. Clutch your B.A. in Political Science, or Government, or History or Women’s Studies for dear life. Drink with Republicans. Make out with Liberals. See more diversity than you ever have in your entire life living back home.

Have your first day on the “Hill.” Realize that people come here for very different reasons. There is someone on the other side, from the other “party” who exists solely to combat everything you believe in. Spend half your time answering phones, meeting people for coffee, getting recommendations from other people about how you just have to talk to so and so. Email them for coffee. Realize you probably have an addiction. File paperwork, run errands, respond to letters, work late. Think how recess is the best thing ever. Give a tour. Bullshit your way through. Realize that your 8th grade history needs to be refreshed. Who put people like you in charge? Realize that the people “in charge” are in the committee room next to you. Walk past John Boehner. Realize you have absolutely nothing to say to John Boehner.

Go to a “networking” event. Drink too much wine and eat too many hors d’oeuvres. Listen to the person speaking incessantly about themselves and what they do. Want to punch them. Want to jump out the window. Leave feeling defeated, after meeting 100 new contacts and handing out dozens of cards realize you have not had a substantial conversation in what feels like days. (Later after your 37th reception, you have perfected it to a science. Drink 1 and half glasses of wine, skip the food, collect 5 cards, leave early and go to bar.)

Have nights where you have absolutely nothing to do. Feel lonely. Call home, Skype with a friend. Wonder what the hell you ever came to DC for.

Pass by a homeless person on the way to the metro. Realize that for being the capitol of the country, there is a lot of disparity. Read about the poor education system. Notice how most of the Senate staffers are white. All of the service workers are not. Feel disconnected to the reason you came here. Get frustrated with D.C. traffic, slow metros, bad neighborhoods, expensive cost of living and overall insanity. Wonder if going through a metal detector everyday is healthy for you? Feel guilty and powerless. You are not saving the world. You have not found a job.

Realize that you are among your peers. Even though you are surrounding by people of privilege, you still feel like you’re in the right place. Have your party lose the house and have you’re world flipped upside down. Life here is cyclical. Parties switch. Power shifts. Become jaded with politics. Wonder if you even matter, if anyone’s work even makes a difference. Read a bill that you helped draft. Think you just helped save a tiny piece of the world.

Work with different types of people. Feel pressured to get more education. Realize that people here are just the same as the ones back home, just better at hiding it. They creep slowly into debt, live in places like Rossyln or Silver Spring and try to live off $30 K a year whilst paying for $30 brunches. Meet lots of douchey law students or worse: pre-law students. Go to a rooftop party. Visit an apartment that costs more than your parents house. Go to the W, sneak onto the rooftop. Drink $20 jack and cokes. Hate yourself. Party with people from Chicago, LA and Texas. Meet people who intern at the Whitehouse. Become annoyed with people who intern at the Whitehouse. Your 8 months here have made you more judgmental. Become less trusting.

Gain back the 10 lbs you lost and then some over winter. See snow for the first time or the 25th time. Get a winter boo. Lose the winter boo. Go on dates, meet people, hook-up. End your pseudo relationship back home. See couples on street and stare at them like zoo animals. Everyone is too young for that here. Not really, just more self involved. Question your life path. Consider letting pseudo girlfriend/boyfriend visit. Discuss relationships and sex with your new girlfriends/guyfriends over Ben’s Chili Bowl at 3:00 am after a night of debauchery. Stop questioning your life path.

Get invited to a gala or staff your boss at an event. See people you only see on Huffington Post, New York times or CNN up close. Realize you are in the center of it all. Hear the President speak. See the crowd move. Shake his hand. Stare at hand. Call your parents.

Pause on a beautiful spring day. Smell the cherry blossoms. Think : Damn, I live in D.C.

Chicken and Gravy Sammies

This is a recipe I found from Rachel Ray.  I absolutely adore RR.  I tend to use her recipes as a base, but I always add my own special touch to it.  Sometimes that's easier than starting from square one.  Especially, if you don't have too much time to make dinner.  This is another recipe my boyfriend loves.  It's probably because gravy is one of his favorite things ever! Serve with a mix salad or sweet potato fries.

What you'll need:
2 to 3 lemons, juiced (enough to yield 1/4 cup)
honey
3 to 4 small cloves garlic, minced
1/3 cup extra-virgin olive oil

4 pieces boneless, skinless chicken breasts
3 tablespoons butter
3 tablespoons all-purpose flour
2 cups chicken stock
Dijon mustard
1 loaf crusty French bread
Salt and freshly ground black pepper



Directions:
Heat the oven to low heat, like 200 or 250

Marinade: in a large bowl, add the lemon juice, sugar or honey, garlic and extra-virgin olive oil. Stir to combine. Season the chicken with coarse salt and pepper and add to the dressing, turn to coat and let marinate for 15-20 minutes.

While the chicken marinades, add the butter to a sauce pot over medium heat. When the butter melts, stir in the flour, cook 1 minute, then whisk in the stock. Cook until thickened to a light gravy, about 5 to 6 minutes. Season with black pepper, turn heat to low and stir in the Dijon.

Heat a large skillet over medium heat.  Shake off excess marinade and cook the chicken. Remove to a cutting board, let rest for a few minutes and slice at an angle.

While the chicken cooks, crisp the bread in the warm oven.

Cut the bread into 4 portions and split or halve. Use tongs to dip the sliced chicken in the gravy and fill the rolls. Arrange on a serving platter and serve.

Natasha's Suggestion: add extra gravy on top of the sandwich or add sliced peppers for an extra crunch.  Measure out your Dijon mustard according to taste, be aware that too much Dijon will overpower the gravy.  Slice the chicken into thin cuts.  It will fit into your bread better.   Yummy!



Obama adopts the Bush doctrine

I love finding great articles on www.washingtonpost.com to blog about.  In particular, today's opinion writer Charles Krauthammer, discusses how President Obama has adopted the Bush doctrine of spreading democracy, the key U.S. objective in the Middle East.


Those who know me well, know that I am a big admirer of President Bush.  His delivery may not have always been flawless, but, this is a man, a President, that understood foreign policy well.  


I'm glad that our current President is finally listening to the former President and upholding his policy doctrines.  Do I agree we need to continue to involve ourselves in the Middle East?  That's the million dollar question.  I feel we need to finish what was started and help the Middle East achieve a democratic government.  However, I also understand that the Middle East is plagued by years and years of internal conflict.  That conflict, is all these people know and understand well.  It would be crazy to believe that one day, everyone could live in a Utopian society.  I believe America is a great country!  We are living proof that democracy is a great idea, a true and patriotic idea.  


“It will be the policy of the United States to promote reform across the region, and to support transitions to democracy.” - President Obama, May 19, 2011


"For too long, many nations, including my own, tolerated, even excused, oppression in the Middle East in the name of stability. Oppression became common, but stability never arrived. We must take a different approach. We must help the reformers of the Middle East as they work for freedom, and strive to build a community of peaceful, democratic nations." - President Bush, Speech to UN GA, Sept. 21, 2004


For more on the story, please go to: http://wapo.st/ma5dZW




 
image taken from: http://bit.ly/mMCjid

Thursday, May 19, 2011

Honey Glazed Salmon

My boyfriend and I absolutely love this dish! It has so much flavor, the salmon is moist and well seasoned, and if cooked correctly (which I admit, I've screwed up a few times) the fish pairs nicely with some steamed veggies and a glass of white wine.

What you'll need:
(2) fresh salmon fillets
1/4 cup orange juice
olive oil
honey
balsamic vinaigrette
honey mustard
1/4 cup lemon juice
1/4 cup chicken broth
Vietnamese chili garlic sauce
soy sauce
salt/pepper/chili powder/onion powder/paprika
veggies of any kind


Directions:
Preheat the oven to 350
In a bowl, combine some olive oil, the orange juice, 3-4 big squeezes of honey, soy sauce, 2 tbs balsamic vinaigrette, the lemon juice, a couple scoops of the chili garlic sauce, onion powder. chili powder, paprika and the chicken broth.  Whisk together.

In a separate bowl, season the fish with your course salt/pepper on both sides.  Lay skin side down in a regular baking dish.  Poke a few holes in the fish to allow the sauce to soak in the fish and let sit for about 5-10 minutes.

Bake for 25-30 minutes.

As your fish is baking, in a pot, steam some veggies until cooked, but still crunchy.

Natasha's Suggestions: I normally steam up some asparagus as my veggies.  I might also do a side salad since my boyfriend and I really love veggies and salads.  I will also cook up some ride on the side, throw in a little bit of soy sauce and top it off with some green onions.





Wednesday, May 18, 2011

Buffalo Chicken Dip

You are forewarned, this a crowd pleaser.  I recently brought this dip to a friend's bbq party, he asked me to double the usual recipe and wow, people literally stood by my dip all night and ate and ate.  They even put it on their hamburgers, hot dogs, and what ever was available on the table that night,  it is that good.

What you'll need:
2-3 chicken breast
1 bottle Frank's Red Hot
1 bottle Ranch (and don't get the light stuff either!)
16 oz soften cream cheese
pepper
celery
french bread

Directions:
Preheat oven to 350 degrees
In a big pot of water, clean each piece and boil the chicken until super tender.
As the chicken cooks, in a large mixing bowl or kitchen aid mixer, combine the cream cheese, about a cup of the hot sauce, and a cup of the ranch.  Mix together until creamy, it won't be smooth.
When you think the chicken is tender enough, let it cool in some cold water.
Taking a knife, or using your hands, shred the chicken into tiny bits.  Season the chicken with some pepper, a little ranch and hot sauce, mix together.  Let it sit for a while to absorb some of the flavor.
Fold the chicken into the cream cheese mixture.
In a baking pan, spray some Pam and then pour your chicken mixture in.  Let it bake for about 20-25 minutes until hot.
While your dip is baking, cut up some celery and french bread.
Serve on the side with hot dip.

Natasha's suggestions: I usually pour almost the entire bottle of hot sauce into my mixture because I really like my dip to be extra spicy.  BUT, you have to balance out the spicy flavor with the ranch, so I use about a cup and a half of ranch, more or less depending on who I am serving this dip too.  Be careful of how much hot sauce you use, this dip can be very spicy and then your guest won't enjoy it.








Welcome!

I finally did it, I created my own blog!  I've actually had my own blog account for over a year and I couldn't decided on a name.  After narrowing down what I would like to discuss on my blog, I figured a play on words between sharing my favorite recipes and politics was best...which gave me...Taste of Affairs!!

I grew up in Florida where I dreamed of moving to DC as an adult.  After graduating from the University of South Florida (Go Bulls!), I pursued my dream and was hired in Senator Mel Martinez's office.  Senator Martinez later resigned and I was then hired to work for Senator George LeMieux.  Two and a half years later, I left the hill to join a government consulting firm where I am a Public Affairs Advisor (in other words, a lobbyist).

While growing up, I never learned to appreciate a home cooked meal the way I do now.  In fact, I used to wonder why my parents never went out to eat at restaurants, like a lot of my other friends did.  As a grown up, working long hours, I appreciate now the meals my mother provided for her family.  She would work 10 hour days, six days a week, and still came home and made a hot meal for her husband and children.  We ate at the dinner table every single day, she never missed a night.  I got my love of cooking, my appreciation for food, from my mother.  I also got her sweet tooth too!  I grew up watching her make yummy, and healthy Vietnamese cuisines.  She hardly ever used a measuring cup and she always tasted her food prior to serving.  And, that is how I cook my meals.  I like to think I'm creative in the kitchen.  I pull out the ingredients I have available and I pour a little bit of this, a little bit of that until something good comes out of it.  Sometimes it works, sometimes, well, the trash needs to be taken out that night and the pizza guy is called.  But, I like to think I have more successful meals under my belt than bad ones.

So, I know cooking and politics are two separate ideas.  I was actually told by many people to create two separate blogs to accommodate my thoughts and ideas.  I say, why can't I share a chicken cordon bleu recipe while telling you what I think of Sarah Palin and Nancy Pelosi?

Disclaimer: I always enjoy a well educated discussion.  However, if you disagree with my thoughts, then please don't follow me. As I said in my "about me" section, I am a conservative, and proud of it!